Rosyadi, A. Sirojul Anam Izza. 2024. “Film Antioksidan Berbasis Pati Singkong: Review Sistematis: Cassava Starch-Based Antioxidant Film: A Systematic Review”. NaCIA (National Conference on Innovative Agriculture) 2 (1):181-87. https://doi.org/10.25047/nacia.v2i1.237.