M., Farina Imelda M.; AMALIA NADIYA PRATIWI; WULAN APRILLIA MAULIDA PUTRI; FARID ABDULLAH; ETNA AMALIA NABILA; AINUN NISA. Karakteristik Fisikokimia dan Organoleptik Sereal Sarapan Berbasis Substitusi Tepung Beras Merah dan Tepung Okara. NaCIA (National Conference on Innovative Agriculture), [S. l.], v. 4, n. 1, p. 171–181, 2026. DOI: 10.25047/nacia.v4i1.628. Disponível em: https://ocs.polije.ac.id/index.php/pnacia/article/view/628. Acesso em: 3 nov. 2026.